Schedule of Events:

Thursday, February 22, 2024

Noon to 4 pm – Sign in at The EastSide
1 pm to 3 pm – Flagpole Set Up
3 pm – Ribbon Cutting Pool Side
4 pm – Warm up at Jaspers
6 pm to 9 pm – Dinner Around Town - Make your reservations early.

• The EastSide 47 Landing St., Newport, VT (802) 334-2340
• Dusit Thai, 158 Main St., Newport (802) 487-9305 (Takeout Only)
• Lago Trattoria, 95 Main St., Newport, VT (802) 334-8222
• The Warehouse, 150 Main St., Newport, VT (802) 334-1791
• The T Bar, 165-103 Waterfront Plaza, Newport, VT (802) 334-0200
• Hoagies 58 Waterfront Plaza #7, Newport, VT 05855 (802) 334-0200
• The Tavern on the Hill, 1724 E Main St, Newport, VT (802) 334-9006
• Vermont Pie and Pasta Co., 4278 US-5, Derby, VT (802) 334-7770
• Le Belvedere, 100 Main Street, Newport. VT (802) 334-2340 (Fri Only)

Friday, February 23, 2024

8 am – Sign in opens at The EastSide
9:30 am - Safety Meetings - Swimmers Indoors, Volunteers on the Ice
10:00 am – 25 Meter Hat Competition
Lunch
1:00 pm – 200 Meter Free Style
3:00 pm – Cocktail Party
6:00 pm to 9:00 pm – Dinner Around Town

Saturday, February 24. 2024

7:00 am – Sign in opens
9:00 am – Safety Meeting – Swimmers Indoors; Volunteers on ice
9:30 am – 25 Meter Free Style
10:30 am – 50 Meter Free Style
Lunch
1:30 pm – Group Photo and Ribbon Ceremony
2:00 pm – 25 Meter Breast Stroke
3 pm to 5 pm – Jammie and Barr Hill Vodka Shooter Party
5 pm – Award Ceremony in Banquet Room
6 pm – Swimmers and Volunteers Low Society Buffet Feast

Sunday, February 25, 2024

7 am - Sign in opens
9 am – Safety Meeting – Swimmers in the EastSide, Volunteers on the ice
9:30 am – 25 Meter Butterfly
10:00 am – 100 Meter Freestyle
11:30 am – 4 x 25 Relay (Virgins Only)
12:00 pm – 4 x 50 Relay
1 pm – Award Ceremony and Swimmers and Volunteers Lunch

Monday, February 26, 2024

9:00 am – Stay – Play – Jay – Day
3:00 pm – Brown Bag Beer Garden and Cocktail Party at the Tramside Fire Pit

Register Here

Date: February 22-26, 2024

Location: East Side Restaurant - 47 Landing St, Newport, VT 05855

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